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Specialist in pâté in verrines since 1895
- OUR READY-COOKED DISHES -
720 grams
Carefully prepared dishes, combining smoothness and flavors!
Goose Salted with lentils
This Goose Salted with lentils is cooked with passion by our team. For 2 people. Made in the South West of France.
Bergerac Coq au Vin
Bergerac Coq au Vin is prepared with care in the respect of tradition. For 2 people. Made in the South West of France.
Toulouse Sausages with lentils
This authentic recipe mixed the Toulouse sausages with delicious lentils cooked with duck fat for a refined taste. For 2 people. Made in the South West of France.
Cassoulet with Confit of Duck
This original cassoulet with confit of duck has exquisite flavours. For 2 people. Made in the South West of France.
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